Spanish Chorizo — Calories, Nutrition & Ingredients

UPC 5010251325499 Chorizo Updated 16 Oct 2026

Spanish Chorizo
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
328per 100 g
Protein
23.1 gper 100 g
Carbs
0.8 gper 100 g
Fat
25.8 gper 100 g

Where to buy

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Per 100 g, Spanish Chorizo has 328 calories, 23.1 g protein and 25.8 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 25.80 g per 100 g (red above 17.50 g)
  • Saturates: 9.80 g per 100 g (red above 5 g)
  • Salt: 3.10 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 1372 kJ / 328 kcal
Fat 25.8 g
of which saturates 9.8 g
Carbohydrate 0.8 g
of which sugars 0.3 g
Protein 23.1 g
Salt 3.10 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

328 calories in 100 g
Protein23.1 g
Carbohydrates0.8 g
Sugars0.3 g
Fat25.8 g
Saturated fat9.8 g
Sodium1240 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Spanish Chorizo

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Frequently asked questions

How many calories are in Spanish Chorizo?

Per 100 g of Spanish Chorizo there are 328 calories.

How much protein is in Spanish Chorizo?

Per 100 g of Spanish Chorizo there are 23.1 g protein.

How many carbohydrates are in Spanish Chorizo?

Per 100 g of Spanish Chorizo there are 0.8 g carbohydrates. Of which 0.3 g sugars.

How much sugar is in Spanish Chorizo?

Per 100 g of Spanish Chorizo there are 0.3 g sugars.

How much sodium (salt) is in Spanish Chorizo?

Per 100 g of Spanish Chorizo there are 1240.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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