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Korean Chicken — Calories, Nutrition & Ingredients

UPC 5010482493257 Updated 16 Oct 2026

Calories
248per 100 g
Protein
16.3 gper 100 g
Carbs
20.3 gper 100 g
Fat
11 gper 100 g

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Per 100 g, Korean Chicken has 248 calories, 16.3 g protein and 11 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: low

Nutrition

Per 100 g
Energy 1038 kJ / 248 kcal
Fat 11 g
of which saturates 2 g
Carbohydrate 20.3 g
of which sugars 2.2 g
Fibre 1.2 g
Protein 16.3 g
Salt 0.00 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

248 calories in 100 g
Protein16.3 g
Carbohydrates20.3 g
Sugars2.2 g
Fibre1.2 g
Fat11 g
Saturated fat2 g
Sodium1.2 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Korean Chicken

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Frequently asked questions

How many calories are in Korean Chicken?

Per 100 g of Korean Chicken there are 248 calories.

How much protein is in Korean Chicken?

Per 100 g of Korean Chicken there are 16.3 g protein.

How many carbohydrates are in Korean Chicken?

Per 100 g of Korean Chicken there are 20.3 g carbohydrates. Of which 2.2 g sugars.

How much sugar is in Korean Chicken?

Per 100 g of Korean Chicken there are 2.2 g sugars.

How much sodium (salt) is in Korean Chicken?

Per 100 g of Korean Chicken there are 1.2 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Korean Chicken?

Per 100 g of Korean Chicken there are 1.2 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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