Iceland

Frozen Button Sprouts — Calories, Nutrition & Ingredients

UPC 5010482953775 Brussels sprouts Updated 16 Oct 2026

Frozen Button Sprouts
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
44per serving
Protein
2.9 gper 100 g
Carbs
3.5 gper 100 g
Fat
1.3 gper 100 g

Where to buy

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Per serving (100 g): 44 calories. Per 100 g: 44 calories, 2.9 g protein, 1.3 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Portion size: 100 g

Per 100 gPer portion (%RI*)
Energy 184 kJ / 44 kcal 184 kJ / 44 kcal (2%)
Fat 1.3 g 1.3 g (2%)
of which saturates 0.3 g 0.3 g (2%)
Carbohydrate 3.5 g 3.5 g (1%)
of which sugars 3 g 3 g (3%)
Fibre 3.1 g 3.1 g
Protein 2.9 g 2.9 g (6%)
Salt 0 g 0 g (0%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

44 calories in 100 g
Protein2.9 g
Carbohydrates3.5 g
Sugars3 g
Fibre3.1 g
Fat1.3 g
Saturated fat0.3 g
Sodium0 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Frozen Button Sprouts

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Frequently asked questions

How many calories are in Frozen Button Sprouts?

Per 100 g of Frozen Button Sprouts there are 44 calories.

How much protein is in Frozen Button Sprouts?

Per 100 g of Frozen Button Sprouts there are 2.9 g protein.

How many carbohydrates are in Frozen Button Sprouts?

Per 100 g of Frozen Button Sprouts there are 3.5 g carbohydrates. Of which 3.0 g sugars.

How much sugar is in Frozen Button Sprouts?

Per 100 g of Frozen Button Sprouts there are 3.0 g sugars.

How much sodium (salt) is in Frozen Button Sprouts?

Per 100 g of Frozen Button Sprouts there are 0.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Frozen Button Sprouts?

Per 100 g of Frozen Button Sprouts there are 3.1 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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