Turkey dinner — Calories, Nutrition & Ingredients

UPC 5010485840058 Updated 16 Oct 2026

Calories
64per 100 g
Protein
2.9 gper 100 g
Carbs
10.1 gper 100 g
Fat
1 gper 100 g

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Per serving (400 g): 256 calories. Per 100 g: 64 calories, 2.9 g protein, 1 g fat.

Label highlights: Fat: low Saturates: low Sugars: low

Nutrition

Portion size: 400 g

Per 100 gPer portion (%RI*)
Energy 268 kJ / 64 kcal 1071 kJ / 256 kcal (13%)
Fat 1 g 4 g (6%)
of which saturates 0.2 g 0.8 g (4%)
Carbohydrate 10.1 g 40.4 g (16%)
of which sugars 1.4 g 5.6 g (6%)
Fibre 1.7 g 6.8 g
Protein 2.9 g 11.6 g (23%)
Salt — —

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

64 calories in 100 g
Protein2.9 g
Carbohydrates10.1 g
Sugars1.4 g
Fibre1.7 g
Fat1 g
Saturated fat0.2 g

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

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Frequently asked questions

How many calories are in Turkey dinner?

Per 100 g of Turkey dinner there are 64 calories.

How much protein is in Turkey dinner?

Per 100 g of Turkey dinner there are 2.9 g protein.

How many carbohydrates are in Turkey dinner?

Per 100 g of Turkey dinner there are 10.1 g carbohydrates. Of which 1.4 g sugars.

How much sugar is in Turkey dinner?

Per 100 g of Turkey dinner there are 1.4 g sugars.

How much fibre is in Turkey dinner?

Per 100 g of Turkey dinner there are 1.7 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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