Morrisons

Battered King Prawns — Calories, Nutrition & Ingredients

UPC 5010525436531 Updated 16 Oct 2026

Calories
261per 100 g
Protein
10.3 gper 100 g
Carbs
22.6 gper 100 g
Fat
14 gper 100 g

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Per serving (100 g): 261 calories. Per 100 g: 261 calories, 10.3 g protein, 14 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 100 g

Per 100 gPer portion (%RI*)
Energy 1092 kJ / 261 kcal 1092 kJ / 261 kcal (13%)
Fat 14 g 14 g (20%)
of which saturates 1.2 g 1.2 g (6%)
Carbohydrate 22.6 g 22.6 g (9%)
of which sugars 0.5 g 0.5 g (1%)
Fibre 1.4 g 1.4 g
Protein 10.3 g 10.3 g (21%)
Salt 0.66 g 0.66 g (11%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

261 calories in 100 g
Protein10.3 g
Carbohydrates22.6 g
Sugars0.5 g
Fibre1.4 g
Fat14 g
Saturated fat1.2 g
Sodium264 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Battered King Prawns

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Frequently asked questions

How many calories are in Battered King Prawns?

Per 100 g of Battered King Prawns there are 261 calories.

How much protein is in Battered King Prawns?

Per 100 g of Battered King Prawns there are 10.3 g protein.

How many carbohydrates are in Battered King Prawns?

Per 100 g of Battered King Prawns there are 22.6 g carbohydrates. Of which 0.5 g sugars.

How much sugar is in Battered King Prawns?

Per 100 g of Battered King Prawns there are 0.5 g sugars.

How much sodium (salt) is in Battered King Prawns?

Per 100 g of Battered King Prawns there are 264.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Battered King Prawns?

Per 100 g of Battered King Prawns there are 1.4 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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