Marks & Spencer

Red Salsa — Calories, Nutrition & Ingredients

UPC 722117 Dips Updated 16 Oct 2026

Red Salsa
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
76per serving
Protein
1.6 gper 100 g
Carbs
8.7 gper 100 g
Fat
3.2 gper 100 g

Where to buy

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Per 100 g, Red Salsa has 76 calories, 1.6 g protein and 3.2 g fat.

Label highlights: Fat: medium Saturates: low Sugars: medium Salt: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Salt: 2.10 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 318 kJ / 76 kcal
Fat 3.2 g
of which saturates 0.4 g
Carbohydrate 8.7 g
of which sugars 8.4 g
Fibre 2.8 g
Protein 1.6 g
Salt 2.10 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

76 calories in 100 g
Protein1.6 g
Carbohydrates8.7 g
Sugars8.4 g
Added sugars0 g
Fibre2.8 g
Fat3.2 g
Saturated fat0.4 g
Sodium840 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Red Salsa

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Citric acid, Onion, Tomato concentrate, Tomato juice

Frequently asked questions

How many calories are in Red Salsa?

Per 100 g of Red Salsa there are 76 calories.

How much protein is in Red Salsa?

Per 100 g of Red Salsa there are 1.6 g protein.

How many carbohydrates are in Red Salsa?

Per 100 g of Red Salsa there are 8.7 g carbohydrates. Of which 8.4 g sugars.

How much sugar is in Red Salsa?

Per 100 g of Red Salsa there are 8.4 g sugars.

How much sodium (salt) is in Red Salsa?

Per 100 g of Red Salsa there are 840.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Red Salsa?

Per 100 g of Red Salsa there are 2.8 g fibre. Fibre is important for digestive health.

What are the main ingredients in Red Salsa?

The main ingredients in Red Salsa are: Citric acid, Onion, Tomato concentrate, Tomato juice.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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