4 Apple Turnovers — Calories, Nutrition & Ingredients

4 x 50 g UPC 5015282123908 Updated 16 Oct 2026

4 Apple Turnovers
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
398per 100 g
Protein
1.8 gper 100 g
Carbs
50 gper 100 g
Fat
18 gper 100 g

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Per 100 g, 4 Apple Turnovers has 398 calories, 1.8 g protein and 18 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 18 g per 100 g (red above 17.50 g)
  • Saturates: 9.10 g per 100 g (red above 5 g)
  • Sugars: 30 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 1665 kJ / 398 kcal
Fat 18 g
of which saturates 9.1 g
Carbohydrate 50 g
of which sugars 30 g
Protein 1.8 g
Salt 0.35 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

398 calories in 100 g
Protein1.8 g
Carbohydrates50 g
Sugars30 g
Added sugars0 g
Fat18 g
Saturated fat9.1 g
Sodium140 mg

Ingredient flags

No specific flags detected in the ingredient list.

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy 4 Apple Turnovers

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Frequently asked questions

How many calories are in 4 Apple Turnovers?

Per 100 g of 4 Apple Turnovers there are 398 calories.

How much protein is in 4 Apple Turnovers?

Per 100 g of 4 Apple Turnovers there are 1.8 g protein.

How many carbohydrates are in 4 Apple Turnovers?

Per 100 g of 4 Apple Turnovers there are 50.0 g carbohydrates. Of which 30.0 g sugars.

How much sugar is in 4 Apple Turnovers?

Per 100 g of 4 Apple Turnovers there are 30.0 g sugars.

How much sodium (salt) is in 4 Apple Turnovers?

Per 100 g of 4 Apple Turnovers there are 140.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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