Holland & Barrett

Crispy corn — Calories, Nutrition & Ingredients

100 g UPC 5017174345894 Corn chips Updated 16 Oct 2026

Crispy corn
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
420per serving
Protein
7.1 gper 100 g
Carbs
78 gper 100 g
Fat
9.8 gper 100 g

Where to buy

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Per serving (100 g): 420 calories. Per 100 g: 420 calories, 7.1 g protein, 9.8 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: medium Salt: medium HFSS

Nutrition

Portion size: 100 g

Per 100 gPer portion (%RI*)
Energy 1757 kJ / 420 kcal 1757 kJ / 420 kcal (21%)
Fat 9.8 g 9.8 g (14%)
of which saturates 3.8 g 3.8 g (19%)
Carbohydrate 78 g 78 g (30%)
of which sugars 14 g 14 g (16%)
Fibre 2.5 g 2.5 g
Protein 7.1 g 7.1 g (14%)
Salt 1 g 1 g (17%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

420 calories in 100 g
Protein7.1 g
Carbohydrates78 g
Sugars14 g
Added sugars0 g
Fibre2.5 g
Fat9.8 g
Saturated fat3.8 g
Cholesterol0 mg
Sodium400 mg
Calcium31.5 mg
Potassium241 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0.0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Crispy corn

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Ingredients

Corn, Salt, Sunflower oil

Allergens

May contain: Nuts, Peanuts, Sesame seeds

Frequently asked questions

How many calories are in Crispy corn?

Per 100 g of Crispy corn there are 420 calories.

How much protein is in Crispy corn?

Per 100 g of Crispy corn there are 7.1 g protein.

How many carbohydrates are in Crispy corn?

Per 100 g of Crispy corn there are 78.0 g carbohydrates. Of which 14.0 g sugars.

How much sugar is in Crispy corn?

Per 100 g of Crispy corn there are 14.0 g sugars.

How much sodium (salt) is in Crispy corn?

Per 100 g of Crispy corn there are 400.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Crispy corn?

Per 100 g of Crispy corn there are 2.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in Crispy corn?

The main ingredients in Crispy corn are: Corn, Salt, Sunflower oil.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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