Smith’s

Chicken Caesar Wrap — Calories, Nutrition & Ingredients

UPC 5020420072451 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 243per 100 g
Protein: 9 gper 100 g
Carbs: 26.8 gper 100 g
Fat: 10.8 gper 100 g

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Per serving (100 g): 243 calories. Per 100 g: 243 calories, 9 g protein, 10.8 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 100 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	1016 kJ / 243 kcal	1016 kJ / 243 kcal (12%)
Fat	10.8 g	10.8 g (15%)
of which saturates	1.2 g	1.2 g (6%)
Carbohydrate	26.8 g	26.8 g (10%)
of which sugars	1.4 g	1.4 g (2%)
Fibre	1.3 g	1.3 g
Protein	9 g	9 g (18%)
Salt	0.69 g	0.69 g (11%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

243 calories in 100 g

Protein9 g

Carbohydrates26.8 g

Sugars1.4 g

Fibre1.3 g

Fat10.8 g

Saturated fat1.2 g

Sodium275 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Chicken Caesar Wrap

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Frequently asked questions

How many calories are in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 243 calories.

How much protein is in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 9.0 g protein.

How many carbohydrates are in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 26.8 g carbohydrates. Of which 1.4 g sugars.

How much sugar is in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 1.4 g sugars.

How much sodium (salt) is in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 275.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 1.3 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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