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TRIPLE COOKED CHIPS — Calories, Nutrition & Ingredients

UPC 841979 Updated 16 Oct 2026

Calories
172per 100 g
Protein
1.8 gper 100 g
Carbs
17.8 gper 100 g
Fat
10 gper 100 g

Where to buy

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Per serving (150 g): 258 calories. Per 100 g: 172 calories, 1.8 g protein, 10 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: low

Nutrition

Portion size: 150 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 720 kJ / 172 kcal 1079 kJ / 258 kcal (13%)
Fat 10 g 15 g (21%)
of which saturates 3.3 g 5.0 g (25%)
Carbohydrate 17.8 g 26.7 g (10%)
of which sugars 1.6 g 2.4 g (3%)
Fibre 2 g 3 g
Protein 1.8 g 2.7 g (5%)
Salt 0.19 g 0.29 g (5%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

172 calories in 100 g
Protein1.8 g
Carbohydrates17.8 g
Sugars1.6 g
Added sugars0 g
Fibre2 g
Fat10 g
Saturated fat3.3 g
Sodium76 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy TRIPLE COOKED CHIPS

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Frequently asked questions

How many calories are in TRIPLE COOKED CHIPS?

Per 100 g of TRIPLE COOKED CHIPS there are 172 calories.

How much protein is in TRIPLE COOKED CHIPS?

Per 100 g of TRIPLE COOKED CHIPS there are 1.8 g protein.

How many carbohydrates are in TRIPLE COOKED CHIPS?

Per 100 g of TRIPLE COOKED CHIPS there are 17.8 g carbohydrates. Of which 1.6 g sugars.

How much sugar is in TRIPLE COOKED CHIPS?

Per 100 g of TRIPLE COOKED CHIPS there are 1.6 g sugars.

How much sodium (salt) is in TRIPLE COOKED CHIPS?

Per 100 g of TRIPLE COOKED CHIPS there are 76.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in TRIPLE COOKED CHIPS?

Per 100 g of TRIPLE COOKED CHIPS there are 2.0 g fibre. Fibre is important for digestive health.

Nutrition breakdown

Macronutrients

Types of fat

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