Bread buns — Calories, Nutrition & Ingredients
- Calories
- 158per serving
- Protein
- 10 gper 100 g
- Carbs
- 52 gper 100 g
- Fat
- 7.2 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (50 g): 158 calories. Per 100 g: 316 calories, 10 g protein, 7.2 g fat.
Nutrition
Portion size: 50 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 1322 kJ / 316 kcal | 661 kJ / 158 kcal (8%) |
| Fat | 7.2 g | 3.6 g (5%) |
| of which saturates | 2 g | 1 g (5%) |
| Carbohydrate | 52 g | 26 g (10%) |
| of which sugars | 7.8 g | 3.9 g (4%) |
| Fibre | 1.8 g | 0.9 g |
| Protein | 10 g | 5 g (10%) |
| Salt | 1.25 g | 0.63 g (10%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Bread buns
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Beta-carotene, Butterfat, Colour - color, Deactivated yeast, Egg, Emulsifier, Flavouring, Invert sugar syrup, Malted rye flour, Milk proteins, Mono- and diglycerides of fatty acids, Rapeseed oil, Salt, Skimmed milk, Sugar, Water, Wheat flour, Wheat gluten
Allergens
Contains: Milk
Frequently asked questions
How many calories are in Bread buns?
Per 100 g of Bread buns there are 316 calories.
How much protein is in Bread buns?
Per 100 g of Bread buns there are 10.0 g protein.
How many carbohydrates are in Bread buns?
Per 100 g of Bread buns there are 52.0 g carbohydrates. Of which 7.8 g sugars.
How much sugar is in Bread buns?
Per 100 g of Bread buns there are 7.8 g sugars.
How much sodium (salt) is in Bread buns?
Per 100 g of Bread buns there are 500.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Bread buns?
Per 100 g of Bread buns there are 1.8 g fibre. Fibre is important for digestive health.
What are the main ingredients in Bread buns?
The main ingredients in Bread buns are: Beta-carotene, Butterfat, Colour - color, Deactivated yeast, Egg.
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- Traffic-Light Food Labels Explained
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- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
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