Farm Foods

Farm Foods Cooked Roast Chicken Breast — Calories, Nutrition & Ingredients

UPC 5034564564314 Updated 16 Oct 2026

Calories
117per 100 g
Protein
24 gper 100 g
Carbs
1.2 gper 100 g
Fat
1.3 gper 100 g

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Per serving (100 g): 117 calories. Per 100 g: 117 calories, 24 g protein, 1.3 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 100 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 490 kJ / 117 kcal 490 kJ / 117 kcal (6%)
Fat 1.3 g 1.3 g (2%)
of which saturates 0.4 g 0.4 g (2%)
Carbohydrate 1.2 g 1.2 g (0%)
of which sugars 1.1 g 1.1 g (1%)
Protein 24 g 24 g (48%)
Salt 0.69 g 0.69 g (11%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

117 calories in 100 g
Protein24 g
Carbohydrates1.2 g
Sugars1.1 g
Fat1.3 g
Saturated fat0.4 g
Sodium275 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Farm Foods Cooked Roast Chicken Breast

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Frequently asked questions

How many calories are in Farm Foods Cooked Roast Chicken Breast?

Per 100 g of Farm Foods Cooked Roast Chicken Breast there are 117 calories.

How much protein is in Farm Foods Cooked Roast Chicken Breast?

Per 100 g of Farm Foods Cooked Roast Chicken Breast there are 24.0 g protein.

How many carbohydrates are in Farm Foods Cooked Roast Chicken Breast?

Per 100 g of Farm Foods Cooked Roast Chicken Breast there are 1.2 g carbohydrates. Of which 1.1 g sugars.

How much sugar is in Farm Foods Cooked Roast Chicken Breast?

Per 100 g of Farm Foods Cooked Roast Chicken Breast there are 1.1 g sugars.

How much sodium (salt) is in Farm Foods Cooked Roast Chicken Breast?

Per 100 g of Farm Foods Cooked Roast Chicken Breast there are 275.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.