Yeo Valley Organic

Soured Cream — Calories, Nutrition & Ingredients

200g UPC 5036589253075 Sour creams Updated 16 Oct 2026

Soured Cream
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
62.5per 100 g
Protein
3.3 gper 100 g
Carbs
3.9 gper 100 g
Fat
10.4 gper 100 g

Where to buy

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Per 100 g, Soured Cream has 62.5 calories, 3.3 g protein and 10.4 g fat.

Label highlights: Fat: medium Saturates: high Sugars: low Salt: low

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 6.60 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 262 kJ / 63 kcal
Fat 10.4 g
of which saturates 6.6 g
Carbohydrate 3.9 g
of which sugars 3.9 g
Fibre 1.4 g
Protein 3.3 g
Salt 0.00 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

62.5 calories in 100 g
Protein3.3 g
Carbohydrates3.9 g
Sugars3.9 g
Added sugars0 g
Fibre1.4 g
Fat10.4 g
Saturated fat6.6 g
Cholesterol90.6 mg
Sodium0.1 mg
Calcium82.2 mg
Potassium105 mg
Iron0.1 mg
Vitamin A211 mcg
Vitamin C0.3 mg
Vitamin D0.2 mcg

Ingredient flags

No specific flags detected in the ingredient list.

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Soured Cream

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Ingredients

Sour cream

Frequently asked questions

How many calories are in Soured Cream?

Per 100 g of Soured Cream there are 62 calories.

How much protein is in Soured Cream?

Per 100 g of Soured Cream there are 3.3 g protein.

How many carbohydrates are in Soured Cream?

Per 100 g of Soured Cream there are 3.9 g carbohydrates. Of which 3.9 g sugars.

How much sugar is in Soured Cream?

Per 100 g of Soured Cream there are 3.9 g sugars.

How much sodium (salt) is in Soured Cream?

Per 100 g of Soured Cream there are 0.08 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Soured Cream?

Per 100 g of Soured Cream there are 1.39 g fibre. Fibre is important for digestive health.

What are the main ingredients in Soured Cream?

The main ingredients in Soured Cream are: Sour cream.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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