Buttermilk Zingy Orange Crisp — Calories, Nutrition & Ingredients

UPC 5036854001288 Updated 16 Oct 2026

Buttermilk Zingy Orange Crisp
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
543per 100 g
Protein
3.1 gper 100 g
Carbs
51.9 gper 100 g
Fat
35.3 gper 100 g

Where to buy

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Per 100 g, Buttermilk Zingy Orange Crisp has 543 calories, 3.1 g protein and 35.3 g fat.

Label highlights: Fat: high Saturates: high Sugars: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 35.30 g per 100 g (red above 17.50 g)
  • Saturates: 21.20 g per 100 g (red above 5 g)
  • Sugars: 36.50 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 2272 kJ / 543 kcal
Fat 35.3 g
of which saturates 21.2 g
Carbohydrate 51.9 g
of which sugars 36.5 g
Protein 3.1 g
Salt —

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

543 calories in 100 g
Protein3.1 g
Carbohydrates51.9 g
Sugars36.5 g
Fat35.3 g
Saturated fat21.2 g

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Buttermilk Zingy Orange Crisp

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Frequently asked questions

How many calories are in Buttermilk Zingy Orange Crisp?

Per 100 g of Buttermilk Zingy Orange Crisp there are 543 calories.

How much protein is in Buttermilk Zingy Orange Crisp?

Per 100 g of Buttermilk Zingy Orange Crisp there are 3.1 g protein.

How many carbohydrates are in Buttermilk Zingy Orange Crisp?

Per 100 g of Buttermilk Zingy Orange Crisp there are 51.9 g carbohydrates. Of which 36.5 g sugars.

How much sugar is in Buttermilk Zingy Orange Crisp?

Per 100 g of Buttermilk Zingy Orange Crisp there are 36.5 g sugars.

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Nutrition breakdown

Macronutrients

Types of fat

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