Garlic & Herb — Calories, Nutrition & Ingredients

UPC 5042001234560 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 372per 100 g
Protein: 1 gper 100 g
Carbs: 7 gper 100 g
Fat: 37 gper 100 g

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Per 100 g, Garlic & Herb has 372 calories, 1 g protein and 37 g fat.

Label highlights: Fat: high Saturates: medium Sugars: medium Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 37 g per 100 g (red above 17.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical values	Per 100 g
Energy	1556 kJ / 372 kcal
Fat	37 g
of which saturates	2.5 g
Carbohydrate	7 g
of which sugars	5.7 g
Fibre	0 g
Protein	1 g
Salt	0.63 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

372 calories in 100 g

Protein1 g

Carbohydrates7 g

Sugars5.7 g

Fibre0 g

Fat37 g

Saturated fat2.5 g

Sodium252 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Garlic & Herb

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Frequently asked questions

How many calories are in Garlic & Herb?

Per 100 g of Garlic & Herb there are 372 calories.

How much protein is in Garlic & Herb?

Per 100 g of Garlic & Herb there are 1.0 g protein.

How many carbohydrates are in Garlic & Herb?

Per 100 g of Garlic & Herb there are 7.0 g carbohydrates. Of which 5.7 g sugars.

How much sugar is in Garlic & Herb?

Per 100 g of Garlic & Herb there are 5.7 g sugars.

How much sodium (salt) is in Garlic & Herb?

Per 100 g of Garlic & Herb there are 252.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Garlic & Herb?

Per 100 g of Garlic & Herb there are 0.0 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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