Tesco Finest

Back Bacon — Calories, Nutrition & Ingredients

UPC 5051790966491 Cured Back Bacon Updated 16 Oct 2026

Back Bacon
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
167per 100 g
Protein
19.4 gper 100 g
Carbs
0.1 gper 100 g
Fat
9.9 gper 100 g

Where to buy

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Per serving (60 g): 100 calories. Per 100 g: 167 calories, 19.4 g protein, 9.9 g fat.

Label highlights: Fat: medium Saturates: medium Salt: high

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Salt: 2.43 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 60 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 699 kJ / 167 kcal 419 kJ / 100 kcal (5%)
Fat 9.9 g 5.9 g (8%)
of which saturates 3.5 g 2.1 g (11%)
Carbohydrate 0.1 g 0.1 g (0%)
of which sugars — —
Protein 19.4 g 11.6 g (23%)
Salt 2.43 g 1.46 g (24%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein19.4 g
Carbohydrates0.1 g
Added sugars0 g
Fat9.9 g
Saturated fat3.5 g
Sodium972 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Back Bacon

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Flavouring, Pork, Potassium nitrate, Preservative, Salt, Sodium nitrite, Water

Frequently asked questions

How many calories are in Back Bacon?

Per 100 g of Back Bacon there are 167 calories.

How much protein is in Back Bacon?

Per 100 g of Back Bacon there are 19.4 g protein.

How many carbohydrates are in Back Bacon?

Per 100 g of Back Bacon there are 0.1 g carbohydrates.

How much sodium (salt) is in Back Bacon?

Per 100 g of Back Bacon there are 972.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Back Bacon?

The main ingredients in Back Bacon are: Flavouring, Pork, Potassium nitrate, Preservative, Salt.

Level of processing

3
Processed
7 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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