Tulip

Premium Oven Roasted Chicken Breast Cured — Calories, Nutrition & Ingredients

UPC 99144725580 Updated 16 Oct 2026

Calories: 98per 100 g
Protein: 20 gper 100 g
Carbs: 1 gper 100 g
Fat: 1.5 gper 100 g

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Per serving (200 g): 196 calories. Per 100 g: 98 calories, 20 g protein, 1.5 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 200 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	410 kJ / 98 kcal	820 kJ / 196 kcal (10%)
Fat	1.5 g	3 g (4%)
of which saturates	0.4 g	0.8 g (4%)
Carbohydrate	1 g	2 g (1%)
of which sugars	1 g	2 g (2%)
Protein	20 g	40 g (80%)
Salt	0.40 g	0.80 g (13%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

98 calories in 100 g

Protein20 g

Carbohydrates1 g

Sugars1 g

Fat1.5 g

Saturated fat0.4 g

Cholesterol30 mg

Sodium160 mg

Iron1.4 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Premium Oven Roasted Chicken Breast Cured

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Frequently asked questions

How many calories are in Premium Oven Roasted Chicken Breast Cured?

Per 100 g of Premium Oven Roasted Chicken Breast Cured there are 98 calories.

How much protein is in Premium Oven Roasted Chicken Breast Cured?

Per 100 g of Premium Oven Roasted Chicken Breast Cured there are 20.0 g protein.

How many carbohydrates are in Premium Oven Roasted Chicken Breast Cured?

Per 100 g of Premium Oven Roasted Chicken Breast Cured there are 1.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Premium Oven Roasted Chicken Breast Cured?

Per 100 g of Premium Oven Roasted Chicken Breast Cured there are 1.0 g sugars.

How much sodium (salt) is in Premium Oven Roasted Chicken Breast Cured?

Per 100 g of Premium Oven Roasted Chicken Breast Cured there are 160.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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