20 sausages — Calories, Nutrition & Ingredients

UPC 5052449660272 Updated 16 Oct 2026

20 sausages
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
219per 100 g
Protein
9.6 gper 100 g
Carbs
14 gper 100 g
Fat
14 gper 100 g

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Per 100 g, 20 sausages has 219 calories, 9.6 g protein and 14 g fat.

Label highlights: Fat: medium Saturates: high Sugars: low Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 5.20 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 916 kJ / 219 kcal
Fat 14 g
of which saturates 5.2 g
Carbohydrate 14 g
of which sugars 1.4 g
Fibre 1.6 g
Protein 9.6 g
Salt 1.10 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

219 calories in 100 g
Protein9.6 g
Carbohydrates14 g
Sugars1.4 g
Fibre1.6 g
Fat14 g
Saturated fat5.2 g
Sodium440 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy 20 sausages

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Frequently asked questions

How many calories are in 20 sausages?

Per 100 g of 20 sausages there are 219 calories.

How much protein is in 20 sausages?

Per 100 g of 20 sausages there are 9.6 g protein.

How many carbohydrates are in 20 sausages?

Per 100 g of 20 sausages there are 14.0 g carbohydrates. Of which 1.4 g sugars.

How much sugar is in 20 sausages?

Per 100 g of 20 sausages there are 1.4 g sugars.

How much sodium (salt) is in 20 sausages?

Per 100 g of 20 sausages there are 440.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in 20 sausages?

Per 100 g of 20 sausages there are 1.6 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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