chilli and garlic olives — Calories, Nutrition & Ingredients

UPC 5052514011671 Updated 16 Oct 2026

chilli and garlic olives
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
162per 100 g
Protein
1.2 gper 100 g
Carbs
1.1 gper 100 g
Fat
16.3 gper 100 g

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Per 100 g, chilli and garlic olives has 162 calories, 1.2 g protein and 16.3 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Salt: 2.40 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 678 kJ / 162 kcal
Fat 16.3 g
of which saturates 2.7 g
Carbohydrate 1.1 g
of which sugars 0.2 g
Protein 1.2 g
Salt 2.40 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

162 calories in 100 g
Protein1.2 g
Carbohydrates1.1 g
Sugars0.2 g
Fat16.3 g
Saturated fat2.7 g
Sodium960 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy chilli and garlic olives

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Frequently asked questions

How many calories are in chilli and garlic olives?

Per 100 g of chilli and garlic olives there are 162 calories.

How much protein is in chilli and garlic olives?

Per 100 g of chilli and garlic olives there are 1.2 g protein.

How many carbohydrates are in chilli and garlic olives?

Per 100 g of chilli and garlic olives there are 1.1 g carbohydrates. Of which 0.2 g sugars.

How much sugar is in chilli and garlic olives?

Per 100 g of chilli and garlic olives there are 0.2 g sugars.

How much sodium (salt) is in chilli and garlic olives?

Per 100 g of chilli and garlic olives there are 960.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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