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Crushed Garlic — Calories, Nutrition & Ingredients

UPC 5053947370366 Updated 16 Oct 2026

Crushed Garlic
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
71per 100 g
Protein
2.5 gper 100 g
Carbs
14.4 gper 100 g
Fat
0.2 gper 100 g

Where to buy

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Per 100 g, Crushed Garlic has 71 calories, 2.5 g protein and 0.2 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 297 kJ / 71 kcal
Fat 0.2 g
of which saturates 0.1 g
Carbohydrate 14.4 g
of which sugars 3.9 g
Fibre 1 g
Protein 2.5 g
Salt 1.02 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g
Protein2.5 g
Carbohydrates14.4 g
Sugars3.9 g
Fibre1 g
Fat0.2 g
Saturated fat0.1 g
Sodium409 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Crushed Garlic

Search Amazon for this product. Stock and prices vary by store and location.

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Frequently asked questions

How many calories are in Crushed Garlic?

Per 100 g of Crushed Garlic there are 71 calories.

How much protein is in Crushed Garlic?

Per 100 g of Crushed Garlic there are 2.5 g protein.

How many carbohydrates are in Crushed Garlic?

Per 100 g of Crushed Garlic there are 14.4 g carbohydrates. Of which 3.9 g sugars.

How much sugar is in Crushed Garlic?

Per 100 g of Crushed Garlic there are 3.9 g sugars.

How much sodium (salt) is in Crushed Garlic?

Per 100 g of Crushed Garlic there are 409.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Crushed Garlic?

Per 100 g of Crushed Garlic there are 1.0 g fibre. Fibre is important for digestive health.