By Sainsbury's

All butter flapjack — Calories, Nutrition & Ingredients

UPC 1140200 Updated 16 Oct 2026

All butter flapjack
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
446per 100 g
Protein
6 gper 100 g
Carbs
62.9 gper 100 g
Fat
18.6 gper 100 g

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Per 100 g, All butter flapjack has 446 calories, 6 g protein and 18.6 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 18.60 g per 100 g (red above 17.50 g)
  • Saturates: 10.10 g per 100 g (red above 5 g)
  • Sugars: 39.50 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 1866 kJ / 446 kcal
Fat 18.6 g
of which saturates 10.1 g
Carbohydrate 62.9 g
of which sugars 39.5 g
Protein 6 g
Salt 0.23 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

446 calories in 100 g
Protein6 g
Carbohydrates62.9 g
Sugars39.5 g
Fat18.6 g
Saturated fat10.1 g
Sodium92 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy All butter flapjack

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Frequently asked questions

How many calories are in All butter flapjack?

Per 100 g of All butter flapjack there are 446 calories.

How much protein is in All butter flapjack?

Per 100 g of All butter flapjack there are 6.0 g protein.

How many carbohydrates are in All butter flapjack?

Per 100 g of All butter flapjack there are 62.9 g carbohydrates. Of which 39.5 g sugars.

How much sugar is in All butter flapjack?

Per 100 g of All butter flapjack there are 39.5 g sugars.

How much sodium (salt) is in All butter flapjack?

Per 100 g of All butter flapjack there are 92.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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