Daylesford organic cultured milk kefir turmeric and ginger — Calories, Nutrition & Ingredients

UPC 5055496720463 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 80per 100 g
Protein: 2.5 gper 100 g
Carbs: 8.1 gper 100 g
Fat: 4.1 gper 100 g

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Per 100 g, Daylesford organic cultured milk kefir turmeric and ginger has 80 calories, 2.5 g protein and 4.1 g fat.

Label highlights: Fat: medium Saturates: low Sugars: medium Salt: medium

Nutrition

Typical values	Per 100 g
Energy	335 kJ / 80 kcal
Fat	4.1 g
of which saturates	0.3 g
Carbohydrate	8.1 g
of which sugars	7.2 g
Protein	2.5 g
Salt	0.70 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

80 calories in 100 g

Protein2.5 g

Carbohydrates8.1 g

Sugars7.2 g

Fat4.1 g

Saturated fat0.3 g

Sodium280 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Daylesford organic cultured milk kefir turmeric and ginger

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Frequently asked questions

How many calories are in Daylesford organic cultured milk kefir turmeric and ginger?

Per 100 g of Daylesford organic cultured milk kefir turmeric and ginger there are 80 calories.

How much protein is in Daylesford organic cultured milk kefir turmeric and ginger?

Per 100 g of Daylesford organic cultured milk kefir turmeric and ginger there are 2.52 g protein.

How many carbohydrates are in Daylesford organic cultured milk kefir turmeric and ginger?

Per 100 g of Daylesford organic cultured milk kefir turmeric and ginger there are 8.12 g carbohydrates. Of which 7.2 g sugars.

How much sugar is in Daylesford organic cultured milk kefir turmeric and ginger?

Per 100 g of Daylesford organic cultured milk kefir turmeric and ginger there are 7.2 g sugars.

How much sodium (salt) is in Daylesford organic cultured milk kefir turmeric and ginger?

Per 100 g of Daylesford organic cultured milk kefir turmeric and ginger there are 280.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

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