New Covent Garden Soup

Creamy Tomato — Calories, Nutrition & Ingredients

1 x 280 g UPC 5056053310325 Manufacturer: New Covent Garden Soup Co Updated 16 Oct 2026

Creamy Tomato
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
51.4per 100 g
Protein
1.2 gper 100 g
Carbs
5.4 gper 100 g
Fat
2.5 gper 100 g

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Per serving (280 g): 144 calories. Per 100 g: 51.4 calories, 1.2 g protein, 2.5 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 280 g

Per 100 gPer portion (%RI*)
Energy 215 kJ / 51 kcal 603 kJ / 144 kcal (7%)
Fat 2.5 g 7 g (10%)
of which saturates 1.4 g 3.9 g (20%)
Carbohydrate 5.4 g 15.2 g (6%)
of which sugars 4.9 g 13.6 g (15%)
Fibre 1.2 g 3.3 g
Protein 1.2 g 3.5 g (7%)
Salt 0.43 g 1.19 g (20%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

51.4 calories in 100 g
Protein1.2 g
Carbohydrates5.4 g
Sugars4.9 g
Fibre1.2 g
Fat2.5 g
Saturated fat1.4 g
Sodium170 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Creamy Tomato

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Frequently asked questions

How many calories are in Creamy Tomato?

Per 100 g of Creamy Tomato there are 51 calories.

How much protein is in Creamy Tomato?

Per 100 g of Creamy Tomato there are 1.25 g protein.

How many carbohydrates are in Creamy Tomato?

Per 100 g of Creamy Tomato there are 5.429 g carbohydrates. Of which 4.857 g sugars.

How much sugar is in Creamy Tomato?

Per 100 g of Creamy Tomato there are 4.857 g sugars.

How much sodium (salt) is in Creamy Tomato?

Per 100 g of Creamy Tomato there are 170.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Creamy Tomato?

Per 100 g of Creamy Tomato there are 1.179 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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