Dingley Dell Pork

Pork Mince — Calories, Nutrition & Ingredients

UPC 5056112302186 Updated 16 Oct 2026

Calories
257per 100 g
Protein
16.8 gper 100 g
Carbs
0 gper 100 g
Fat
20.4 gper 100 g

Where to buy

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Per 100 g, Pork Mince has 257 calories, 16.8 g protein and 20.4 g fat.

Label highlights: Fat: high Saturates: high Salt: low

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 20.40 g per 100 g (red above 17.50 g)
  • Saturates: 7.10 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 1075 kJ / 257 kcal
Fat 20.4 g
of which saturates 7.1 g
Carbohydrate 0 g
of which sugars —
Protein 16.8 g
Salt 0.15 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

257 calories in 100 g
Protein16.8 g
Carbohydrates0 g
Fat20.4 g
Saturated fat7.1 g
Sodium59 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Pork Mince

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Frequently asked questions

How many calories are in Pork Mince?

Per 100 g of Pork Mince there are 257 calories.

How much protein is in Pork Mince?

Per 100 g of Pork Mince there are 16.8 g protein.

How many carbohydrates are in Pork Mince?

Per 100 g of Pork Mince there are 0.0 g carbohydrates.

How much sodium (salt) is in Pork Mince?

Per 100 g of Pork Mince there are 59.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

Nutrition breakdown

Macronutrients

Types of fat

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