ASDA Extra Special

Hand Picked Cherries — Calories, Nutrition & Ingredients

UPC 5057172765621 Updated 16 Oct 2026

Hand Picked Cherries
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
62per 100 g
Protein
1.1 gper 100 g
Carbs
13 gper 100 g
Fat
0.1 gper 100 g

Where to buy

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Per serving (80 g): 50 calories. Per 100 g: 62 calories, 1.1 g protein, 0.1 g fat.

Label highlights: Fat: low Saturates: low Sugars: medium Salt: low

Nutrition

Portion size: 80 g

Per 100 gPer portion (%RI*)
Energy 259 kJ / 62 kcal 208 kJ / 50 kcal (2%)
Fat 0.1 g 0.1 g (0%)
of which saturates 0.1 g 0.1 g (0%)
Carbohydrate 13 g 10.4 g (4%)
of which sugars 13 g 10.4 g (12%)
Fibre 2.1 g 1.7 g
Protein 1.1 g 0.9 g (2%)
Salt 0 g 0 g (0%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

62 calories in 100 g
Protein1.1 g
Carbohydrates13 g
Sugars13 g
Fibre2.1 g
Fat0.1 g
Saturated fat0.1 g
Sodium0 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Hand Picked Cherries

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Frequently asked questions

How many calories are in Hand Picked Cherries?

Per 100 g of Hand Picked Cherries there are 62 calories.

How much protein is in Hand Picked Cherries?

Per 100 g of Hand Picked Cherries there are 1.1 g protein.

How many carbohydrates are in Hand Picked Cherries?

Per 100 g of Hand Picked Cherries there are 13.0 g carbohydrates. Of which 13.0 g sugars.

How much sugar is in Hand Picked Cherries?

Per 100 g of Hand Picked Cherries there are 13.0 g sugars.

How much sodium (salt) is in Hand Picked Cherries?

Per 100 g of Hand Picked Cherries there are 0.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Hand Picked Cherries?

Per 100 g of Hand Picked Cherries there are 2.1 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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