Cow au vin — Calories, Nutrition & Ingredients

UPC 5057624572913 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 112per 100 g
Protein: 16.3 gper 100 g
Carbs: 3.2 gper 100 g
Fat: 3.5 gper 100 g

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Per 100 g, Cow au vin has 112 calories, 16.3 g protein and 3.5 g fat.

Label highlights: Fat: medium Saturates: low Sugars: low Salt: medium

Nutrition

Typical values	Per 100 g
Energy	469 kJ / 112 kcal
Fat	3.5 g
of which saturates	0.9 g
Carbohydrate	3.2 g
of which sugars	1.6 g
Fibre	0.9 g
Protein	16.3 g
Salt	0.50 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

112 calories in 100 g

Protein16.3 g

Carbohydrates3.2 g

Sugars1.6 g

Fibre0.9 g

Fat3.5 g

Saturated fat0.9 g

Sodium200 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Cow au vin

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Frequently asked questions

How many calories are in Cow au vin?

Per 100 g of Cow au vin there are 112 calories.

How much protein is in Cow au vin?

Per 100 g of Cow au vin there are 16.3 g protein.

How many carbohydrates are in Cow au vin?

Per 100 g of Cow au vin there are 3.2 g carbohydrates. Of which 1.6 g sugars.

How much sugar is in Cow au vin?

Per 100 g of Cow au vin there are 1.6 g sugars.

How much sodium (salt) is in Cow au vin?

Per 100 g of Cow au vin there are 200.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Cow au vin?

Per 100 g of Cow au vin there are 0.9 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

Types of fat

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