Dried Mango — Calories, Nutrition & Ingredients

UPC 5059604607752 Updated 16 Oct 2026

Dried Mango
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
310per 100 g
Protein
1.6 gper 100 g
Carbs
69 gper 100 g
Fat
1.2 gper 100 g

Where to buy

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Per 100 g, Dried Mango has 310 calories, 1.6 g protein and 1.2 g fat.

Label highlights: Fat: low Saturates: low Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Sugars: 32 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical valuesPer 100 g
Energy 1297 kJ / 310 kcal
Fat 1.2 g
of which saturates 0.5 g
Carbohydrate 69 g
of which sugars 32 g
Fibre 7 g
Protein 1.6 g
Salt 0.19 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

310 calories in 100 g
Protein1.6 g
Carbohydrates69 g
Sugars32 g
Fibre7 g
Fat1.2 g
Saturated fat0.5 g
Sodium76 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Dried Mango

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Frequently asked questions

How many calories are in Dried Mango?

Per 100 g of Dried Mango there are 310 calories.

How much protein is in Dried Mango?

Per 100 g of Dried Mango there are 1.6 g protein.

How many carbohydrates are in Dried Mango?

Per 100 g of Dried Mango there are 69.0 g carbohydrates. Of which 32.0 g sugars.

How much sugar is in Dried Mango?

Per 100 g of Dried Mango there are 32.0 g sugars.

How much sodium (salt) is in Dried Mango?

Per 100 g of Dried Mango there are 76.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Dried Mango?

Per 100 g of Dried Mango there are 7.0 g fibre. Fibre is important for digestive health.

Nutrition breakdown

Macronutrients

Types of fat

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