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Roast Pork Loin Slices — Calories, Nutrition & Ingredients

UPC 5059697725036 Updated 16 Oct 2026

Roast Pork Loin Slices
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
125per 100 g
Protein
25 gper 100 g
Carbs
0.8 gper 100 g
Fat
2.2 gper 100 g

Where to buy

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Per serving (25 g): 31 calories. Per 100 g: 125 calories, 25 g protein, 2.2 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Portion size: 25 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 523 kJ / 125 kcal 131 kJ / 31 kcal (2%)
Fat 2.2 g 0.6 g (1%)
of which saturates 0.9 g 0.2 g (1%)
Carbohydrate 0.8 g 0.2 g (0%)
of which sugars 0.6 g 0.1 g (0%)
Fibre 0.5 g 0.1 g
Protein 25 g 6.2 g (13%)
Salt 0.59 g 0.15 g (2%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Protein25 g
Carbohydrates0.8 g
Sugars0.6 g
Fibre0.5 g
Fat2.2 g
Saturated fat0.9 g
Sodium236 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Roast Pork Loin Slices

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Frequently asked questions

How many calories are in Roast Pork Loin Slices?

Per 100 g of Roast Pork Loin Slices there are 125 calories.

How much protein is in Roast Pork Loin Slices?

Per 100 g of Roast Pork Loin Slices there are 25.0 g protein.

How many carbohydrates are in Roast Pork Loin Slices?

Per 100 g of Roast Pork Loin Slices there are 0.8 g carbohydrates. Of which 0.6 g sugars.

How much sugar is in Roast Pork Loin Slices?

Per 100 g of Roast Pork Loin Slices there are 0.6 g sugars.

How much sodium (salt) is in Roast Pork Loin Slices?

Per 100 g of Roast Pork Loin Slices there are 236.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Roast Pork Loin Slices?

Per 100 g of Roast Pork Loin Slices there are 0.5 g fibre. Fibre is important for digestive health.