Calcium gluconate
What is Calcium gluconate?
Calcium gluconate is a salt derived from gluconic acid, which is produced by the fermentation of glucose. It appears as a white crystalline powder and is soluble in water.
Is Calcium gluconate vegan?
Calcium gluconate is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Calcium gluconate gluten-free?
It does not contain gluten.
Is Calcium gluconate a major allergen?
Calcium gluconate is not one of the 14 major allergens that require specific emphasis on UK food labels.
What is Calcium gluconate used for?
It is used as a firming agent, a calcium supplement, and a sequestrant in various food products.
Is Calcium gluconate safe?
Calcium gluconate is authorised as a food additive in the UK and European Union.
Why it's used
It is used as a firming agent, a calcium supplement, and a sequestrant in various food products. It is often found in canned fruits and vegetables, baked goods, and some beverages.
Health notes
Calcium gluconate is authorised as a food additive in the UK and European Union. EFSA has evaluated it and it is permitted for use in specified food categories. It is a source of calcium, an essential mineral for bone health. At typical intake levels found in food, it is considered safe.
Regulatory status
Authorised in Great Britain (FSA register): England, Scotland, Wales. FSA register of authorised products
Permitted uses in the EU
| Food category | Maximum level |
|---|---|
| 11.4.2 table-top sweeteners in powder form | No numerical limit listed |
| 11.4.3 table-top sweeteners in tablets | No numerical limit listed |
Allergen info
Calcium gluconate is not one of the 14 major allergens that require specific emphasis on UK food labels. It does not contain gluten.
Foods that contain Calcium gluconate
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