Ingredient

Peanuts

Source
Not animal-derived
Allergen
No
Role in food
Peanuts are widely used for their rich, nutty flavour and texture. They are a …

What is Peanuts?

Peanuts are the edible seeds of a legume plant, native to South America. After harvesting, they are typically dried, shelled, and then roasted or blanched before being used in food products.

Is Peanuts vegan?

Peanuts is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Peanuts gluten-free?

They are not related to gluten.

Is Peanuts a major allergen?

Peanuts are one of the 14 major allergens that must be emphasised on food labels in the UK.

What is Peanuts used for?

Peanuts are widely used for their rich, nutty flavour and texture.

Is Peanuts safe?

Peanuts are a nutritious food, providing protein, fibre, and various vitamins and minerals.

Why it's used

Peanuts are widely used for their rich, nutty flavour and texture. They are a key ingredient in peanut butter, confectionery, and savoury dishes, and are also pressed to produce peanut oil.

Health notes

Peanuts are a nutritious food, providing protein, fibre, and various vitamins and minerals. They are a common allergen, and for those with a peanut allergy, even trace amounts can cause severe reactions. The UK Food Standards Agency (FSA) and Food Standards Scotland (FSS) provide guidance on managing food allergies.

Allergen info

Peanuts are one of the 14 major allergens that must be emphasised on food labels in the UK. They are not related to gluten.

Foods that contain Peanuts

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: 17 October 2026

Note: This site presents label data from Open Food Facts for general information. It is not medical advice. Check the package label; formulations change.