Yogurt coating
What is Yogurt coating?
Yogurt coating is a confectionery product made by combining yogurt powder or dried yogurt with sugar, fats (such as palm kernel oil or coconut oil), and often emulsifiers and flavourings. The mixture is then typically applied as a coating to other food items.
Is Yogurt coating vegan?
No. Yogurt coating is animal-derived, so it is not vegan.
Is Yogurt coating gluten-free?
It does not contain gluten unless added as a separate ingredient.
Is Yogurt coating a major allergen?
Yogurt coating is derived from milk, which is one of the 14 major allergens that must be declared on UK food labels.
What is Yogurt coating used for?
Manufacturers use yogurt coating to impart a tangy, yogurt-like flavour and a smooth texture to products.
Is Yogurt coating safe?
Yogurt coating is not considered a food additive in itself but a composite food ingredient.
Why it's used
Manufacturers use yogurt coating to impart a tangy, yogurt-like flavour and a smooth texture to products. It is commonly used to coat snacks like rice cakes, biscuits, and fruit pieces, offering a perceived healthier alternative to plain chocolate coatings.
Health notes
Yogurt coating is not considered a food additive in itself but a composite food ingredient. Its health implications are primarily related to its sugar and fat content, which can contribute to overall energy intake. The NHS Eatwell Guide advises limiting foods high in fat, sugar, and salt.
Allergen info
Yogurt coating is derived from milk, which is one of the 14 major allergens that must be declared on UK food labels. It does not contain gluten unless added as a separate ingredient.
Foods that contain Yogurt coating
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