Self Rising Flour — Calories, Nutrition & Ingredients
- Calories
- 355per 100 g
- Protein
- 6.5 gper 100 g
- Carbs
- 74.2 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Self Rising Flour has 355 calories, 6.5 g protein and 0 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Salt: 2.98 g per 100 g (red above 1.50 g)
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 1485 kJ / 355 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 74.2 g |
| of which sugars | 0 g |
| Protein | 6.5 g |
| Salt | 2.98 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Self Rising Flour
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Calcium sulphate, Folic acid, Iron, Monocalcium phosphate, Nicotinic acid, Raising agent, Riboflavins, Salt, Sodium aluminium phosphate, Sodium hydrogen carbonate, Thiamin mononitrate, Wheat flour
Frequently asked questions
How many calories are in Self Rising Flour?
Per 100 g of Self Rising Flour there are 355 calories.
How much protein is in Self Rising Flour?
Per 100 g of Self Rising Flour there are 6.452 g protein.
How many carbohydrates are in Self Rising Flour?
Per 100 g of Self Rising Flour there are 74.194 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Self Rising Flour?
Per 100 g of Self Rising Flour there are 0.0 g sugars.
How much sodium (salt) is in Self Rising Flour?
Per 100 g of Self Rising Flour there are 1193.548 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
What are the main ingredients in Self Rising Flour?
The main ingredients in Self Rising Flour are: Calcium sulphate, Folic acid, Iron, Monocalcium phosphate, Nicotinic acid.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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