The Protein Works

Diet Whey Isolate — Calories, Nutrition & Ingredients

UPC 5060339300627 Protein powders Updated 16 Oct 2026

Diet Whey Isolate
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
364per 100 g
Protein
88 gper 100 g
Carbs
5.2 gper 100 g
Fat
0.8 gper 100 g

Where to buy

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Per 100 g, Diet Whey Isolate has 364 calories, 88 g protein and 0.8 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Per 100 g
Energy 1523 kJ / 364 kcal
Fat 0.8 g
of which saturates 0.4 g
Carbohydrate 5.2 g
of which sugars 4 g
Protein 88 g
Salt 0.65 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

364 calories in 100 g
Protein88 g
Carbohydrates5.2 g
Sugars4 g
Fat0.8 g
Saturated fat0.4 g
Sodium260 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Diet Whey Isolate

Search Amazon for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Frequently asked questions

How many calories are in Diet Whey Isolate?

Per 100 g of Diet Whey Isolate there are 364 calories.

How much protein is in Diet Whey Isolate?

Per 100 g of Diet Whey Isolate there are 88.0 g protein.

How many carbohydrates are in Diet Whey Isolate?

Per 100 g of Diet Whey Isolate there are 5.2 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Diet Whey Isolate?

Per 100 g of Diet Whey Isolate there are 4.0 g sugars.

How much sodium (salt) is in Diet Whey Isolate?

Per 100 g of Diet Whey Isolate there are 260.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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