Sainsbury’s Taste The Difference

Pork Tenderloin Fillet — Calories, Nutrition & Ingredients

UPC 265402006344 Updated 16 Oct 2026

Calories
153per 100 g
Protein
31.5 gper 100 g
Carbs
1.2 gper 100 g
Fat
2.2 gper 100 g

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Per serving (100 g): 153 calories. Per 100 g: 153 calories, 31.5 g protein, 2.2 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Portion size: 100 g

Per 100 gPer portion (%RI*)
Energy 640 kJ / 153 kcal 640 kJ / 153 kcal (8%)
Fat 2.2 g 2.2 g (3%)
of which saturates 0.8 g 0.8 g (4%)
Carbohydrate 1.2 g 1.2 g (0%)
of which sugars 0.5 g 0.5 g (1%)
Protein 31.5 g 31.5 g (63%)
Salt 0.10 g 0.10 g (2%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

153 calories in 100 g
Protein31.5 g
Carbohydrates1.2 g
Sugars0.5 g
Fat2.2 g
Saturated fat0.8 g
Sodium39 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

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Frequently asked questions

How many calories are in Pork Tenderloin Fillet?

Per 100 g of Pork Tenderloin Fillet there are 153 calories.

How much protein is in Pork Tenderloin Fillet?

Per 100 g of Pork Tenderloin Fillet there are 31.5 g protein.

How many carbohydrates are in Pork Tenderloin Fillet?

Per 100 g of Pork Tenderloin Fillet there are 1.2 g carbohydrates. Of which 0.5 g sugars.

How much sugar is in Pork Tenderloin Fillet?

Per 100 g of Pork Tenderloin Fillet there are 0.5 g sugars.

How much sodium (salt) is in Pork Tenderloin Fillet?

Per 100 g of Pork Tenderloin Fillet there are 39.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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