Sainsbury's

Cumberland Pie — Calories, Nutrition & Ingredients

UPC 5063334028428 Updated 16 Oct 2026

Calories
86.8per 100 g
Protein
4.8 gper 100 g
Carbs
11.2 gper 100 g
Fat
2.4 gper 100 g

Where to buy

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Per serving (400 g): 347 calories. Per 100 g: 86.8 calories, 4.8 g protein, 2.4 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Portion size: 400 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 363 kJ / 87 kcal 1452 kJ / 347 kcal (17%)
Fat 2.4 g 9.4 g (13%)
of which saturates 1.3 g 5.2 g (26%)
Carbohydrate 11.2 g 44.7 g (17%)
of which sugars 1.4 g 5.7 g (6%)
Fibre 1.1 g 4.5 g
Protein 4.8 g 19 g (38%)
Salt 0.27 g 1.08 g (18%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

86.8 calories in 100 g
Protein4.8 g
Carbohydrates11.2 g
Sugars1.4 g
Fibre1.1 g
Fat2.4 g
Saturated fat1.3 g
Sodium108 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Cumberland Pie

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Frequently asked questions

How many calories are in Cumberland Pie?

Per 100 g of Cumberland Pie there are 87 calories.

How much protein is in Cumberland Pie?

Per 100 g of Cumberland Pie there are 4.75 g protein.

How many carbohydrates are in Cumberland Pie?

Per 100 g of Cumberland Pie there are 11.175 g carbohydrates. Of which 1.425 g sugars.

How much sugar is in Cumberland Pie?

Per 100 g of Cumberland Pie there are 1.425 g sugars.

How much sodium (salt) is in Cumberland Pie?

Per 100 g of Cumberland Pie there are 108.25 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Cumberland Pie?

Per 100 g of Cumberland Pie there are 1.125 g fibre. Fibre is important for digestive health.

Nutrition breakdown

Macronutrients

Types of fat

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