Kebab meat — Calories, Nutrition & Ingredients
- Calories
- 300per 100 g
- Protein
- 14.7 gper 100 g
- Carbs
- 8.1 gper 100 g
- Fat
- 28 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Kebab meat has 300 calories, 14.7 g protein and 28 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 28 g per 100 g (red above 17.50 g)
- Saturates: 11 g per 100 g (red above 5 g)
- Salt: 2.20 g per 100 g (red above 1.50 g)
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 1255 kJ / 300 kcal |
| Fat | 28 g |
| of which saturates | 11 g |
| Carbohydrate | 8.1 g |
| of which sugars | 0.2 g |
| Fibre | 0 g |
| Protein | 14.7 g |
| Salt | 2.20 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Kebab meat
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
300K, Ammonium hydrogen carbonate, Anti-caking agent, Ascorbic acid, Beef, Beef fat, Chicken, Chili pepper, Coating, Flavour enhancer, Garlic, Lamb, Monosodium glutamate, Onion, Pentasodium triphosphate, Raising agent, Rusk, Salt, Sodium ferrocyanide, Soy protein, Spice, Stabiliser, Take Care, Water, Wheat flour
Frequently asked questions
How many calories are in Kebab meat?
Per 100 g of Kebab meat there are 300 calories.
How much protein is in Kebab meat?
Per 100 g of Kebab meat there are 14.7 g protein.
How many carbohydrates are in Kebab meat?
Per 100 g of Kebab meat there are 8.1 g carbohydrates. Of which 0.2 g sugars.
How much sugar is in Kebab meat?
Per 100 g of Kebab meat there are 0.2 g sugars.
How much sodium (salt) is in Kebab meat?
Per 100 g of Kebab meat there are 880.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Kebab meat?
Per 100 g of Kebab meat there are 0.0 g fibre. Fibre is important for digestive health.
What are the main ingredients in Kebab meat?
The main ingredients in Kebab meat are: 300K, Ammonium hydrogen carbonate, Anti-caking agent, Ascorbic acid, Beef.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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