Vondelmolen

Pain d'épices — Calories, Nutrition & Ingredients

40 g (2 tranches) UPC 5410383010070 Gingerbread blocks Updated 16 Oct 2026

Pain d'épices
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
315per 100 g
Protein
3.1 gper 100 g
Carbs
72 gper 100 g
Fat
0.9 gper 100 g

Where to buy

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Per serving (20 g): 63 calories. Per 100 g: 315 calories, 3.1 g protein, 0.9 g fat.

Label highlights: Fat: low Saturates: low Sugars: high Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Sugars: 39 g per 100 g (red above 22.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 20 g

Per 100 gPer portion (%RI*)
Energy 1318 kJ / 315 kcal 264 kJ / 63 kcal (3%)
Fat 0.9 g 0.2 g (0%)
of which saturates 0.2 g 0.0 g (0%)
Carbohydrate 72 g 14.4 g (6%)
of which sugars 39 g 7.8 g (9%)
Fibre 3.1 g 0.6 g
Protein 3.1 g 0.6 g (1%)
Salt 0.51 g 0.10 g (2%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

315 calories in 100 g
Protein3.1 g
Carbohydrates72 g
Sugars39 g
Added sugars52 g
Fibre3.1 g
Fat0.9 g
Saturated fat0.2 g
Cholesterol0 mg
Sodium204 mg
Calcium7.3 mg
Potassium105 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Pain d'épices

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Disodium diphosphate, Glucose-fructose syrup, Herbs and spices, Raising agent, Rye bran, Rye flour, Sodium hydrogen carbonate

Allergens

May contain: Milk, Nuts

Frequently asked questions

How many calories are in Pain d'épices?

Per 100 g of Pain d'épices there are 315 calories.

How much protein is in Pain d'épices?

Per 100 g of Pain d'épices there are 3.1 g protein.

How many carbohydrates are in Pain d'épices?

Per 100 g of Pain d'épices there are 72.0 g carbohydrates. Of which 39.0 g sugars.

How much sugar is in Pain d'épices?

Per 100 g of Pain d'épices there are 39.0 g sugars.

How much sodium (salt) is in Pain d'épices?

Per 100 g of Pain d'épices there are 204.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Pain d'épices?

Per 100 g of Pain d'épices there are 3.1 g fibre. Fibre is important for digestive health.

What are the main ingredients in Pain d'épices?

The main ingredients in Pain d'épices are: Disodium diphosphate, Glucose-fructose syrup, Herbs and spices, Raising agent, Rye bran.

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Level of processing

3
Processed
7 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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