Danish Cookies — Calories, Nutrition & Ingredients

UPC 5709364660541 Biscuit (cookie) snack w chocolate filling Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 514per 100 g
Protein: 5.3 gper 100 g
Carbs: 68 gper 100 g
Fat: 25 gper 100 g

Where to buy

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Per 100 g, Danish Cookies has 514 calories, 5.3 g protein and 25 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 25 g per 100 g (red above 17.50 g)
Saturates: 12 g per 100 g (red above 5 g)
Sugars: 28 g per 100 g (red above 22.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical values	Per 100 g
Energy	2151 kJ / 514 kcal
Fat	25 g
of which saturates	12 g
Carbohydrate	68 g
of which sugars	28 g
Protein	5.3 g
Salt	0.48 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

514 calories in 100 g

Protein5.3 g

Carbohydrates68 g

Sugars28 g

Added sugars19.9 g

Fat25 g

Saturated fat12 g

Sodium192 mg

Ingredient flags

Contains added sugars or syrups Contains canola / rapeseed oil Contains palm oil Contains milk Contains egg Contains peanut Contains wheat Contains sesame Lists gluten grains

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Danish Cookies

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Belvita Fruit & Crunch Protein 6.9 g · 383 kcal per 100 g

−1 g sugars−11.1 g sat. fat−88 mg sodium

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Butter flavouring, Es03, Invert sugar, Nib sugar, Palm oil, Raising agent, Rapeseed oil, Salt, Shelf Life, Store In A Dry, Vanilla flavouring, Vegetable fat, Wheat flour

Allergens

May contain: Celery, Eggs, Milk, Nuts, Peanuts, Sesame seeds

Frequently asked questions

How many calories are in Danish Cookies?

Per 100 g of Danish Cookies there are 514 calories.

How much protein is in Danish Cookies?

Per 100 g of Danish Cookies there are 5.3 g protein.

How many carbohydrates are in Danish Cookies?

Per 100 g of Danish Cookies there are 68.0 g carbohydrates. Of which 28.0 g sugars.

How much sugar is in Danish Cookies?

Per 100 g of Danish Cookies there are 28.0 g sugars.

How much sodium (salt) is in Danish Cookies?

Per 100 g of Danish Cookies there are 192.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Danish Cookies?

The main ingredients in Danish Cookies are: Butter flavouring, Es03, Invert sugar, Nib sugar, Palm oil.

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Level of processing

Processed

13 ingredients

UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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