Tesco

Tomato & basil pasta — Calories, Nutrition & Ingredients

UPC 3340561 Pasta dishes Updated 16 Oct 2026

Tomato & basil pasta
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
126per 100 g
Protein
4.1 gper 100 g
Carbs
21.2 gper 100 g
Fat
2.4 gper 100 g

Where to buy

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Per 100 g, Tomato & basil pasta has 126 calories, 4.1 g protein and 2.4 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Per 100 g
Energy 527 kJ / 126 kcal
Fat 2.4 g
of which saturates 0.3 g
Carbohydrate 21.2 g
of which sugars 4.5 g
Protein 4.1 g
Salt 0.20 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

126 calories in 100 g
Protein4.1 g
Carbohydrates21.2 g
Sugars4.5 g
Fat2.4 g
Saturated fat0.3 g
Sodium80 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Tomato & basil pasta

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Frequently asked questions

How many calories are in Tomato & basil pasta?

Per 100 g of Tomato & basil pasta there are 126 calories.

How much protein is in Tomato & basil pasta?

Per 100 g of Tomato & basil pasta there are 4.1 g protein.

How many carbohydrates are in Tomato & basil pasta?

Per 100 g of Tomato & basil pasta there are 21.2 g carbohydrates. Of which 4.5 g sugars.

How much sugar is in Tomato & basil pasta?

Per 100 g of Tomato & basil pasta there are 4.5 g sugars.

How much sodium (salt) is in Tomato & basil pasta?

Per 100 g of Tomato & basil pasta there are 80.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

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Nutrition breakdown

Macronutrients

Types of fat

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