The Honey House

The honey house — Calories, Nutrition & Ingredients

24 oz UPC 16345711242 Honeys Updated 16 Oct 2026

The honey house
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
60per 100 g
Protein
0 gper 100 g
Carbs
17 gper 100 g
Fat
0 gper 100 g

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Per 100 g, The honey house has 60 calories, 0 g protein and 0 g fat.

Label highlights: Fat: low Saturates: low Sugars: medium Salt: low

Nutrition

Typical valuesPer 100 g
Energy 251 kJ / 60 kcal
Fat 0 g
of which saturates 0 g
Carbohydrate 17 g
of which sugars 16 g
Fibre 0 g
Protein 0 g
Salt 0.01 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

60 calories in 100 g
Protein0 g
Carbohydrates17 g
Sugars16 g
Added sugars100 g
Fibre0 g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium4 mg
Calcium7.9 mg
Potassium70.3 mg
Iron0.2 mg
Vitamin A0 mcg
Vitamin C0.8 mg
Vitamin D0 mcg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy The honey house

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Ingredients

Honey

Frequently asked questions

How many calories are in The honey house?

Per 100 g of The honey house there are 60 calories.

How much protein is in The honey house?

Per 100 g of The honey house there are 0.0 g protein.

How many carbohydrates are in The honey house?

Per 100 g of The honey house there are 17.0 g carbohydrates. Of which 16.0 g sugars.

How much sugar is in The honey house?

Per 100 g of The honey house there are 16.0 g sugars.

How much sodium (salt) is in The honey house?

Per 100 g of The honey house there are 4.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in The honey house?

Per 100 g of The honey house there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in The honey house?

The main ingredients in The honey house are: Honey.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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