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Kombucha — Calories, Nutrition & Ingredients

700ml UPC 10411483 Fermented drinks Updated 16 Oct 2026

Kombucha
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
2per serving
Protein
0.5 gper 100 ml
Carbs
1.6 gper 100 ml
Fat
0.5 gper 100 ml

Where to buy

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Per 100 ml, Kombucha has 2 calories, 0.5 g protein and 0.5 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Typical valuesPer 100 ml
Energy 8 kJ / 2 kcal
Fat 0.5 g
of which saturates 0.1 g
Carbohydrate 1.6 g
of which sugars 0 g
Fibre 0.5 g
Protein 0.5 g
Salt 0.00 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 ml and custom amounts

Nutrition per amount

2 calories in 100 ml
Protein0.5 g
Carbohydrates1.6 g
Sugars0 g
Fibre0.5 g
Fat0.5 g
Saturated fat0.1 g
Sodium0.0 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Kombucha

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Frequently asked questions

How many calories are in Kombucha?

Per 100 g of Kombucha there are 2 calories.

How much protein is in Kombucha?

Per 100 g of Kombucha there are 0.5 g protein.

How many carbohydrates are in Kombucha?

Per 100 g of Kombucha there are 1.6 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Kombucha?

Per 100 g of Kombucha there are 0.0 g sugars.

How much sodium (salt) is in Kombucha?

Per 100 g of Kombucha there are 0.004 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Kombucha?

Per 100 g of Kombucha there are 0.5 g fibre. Fibre is important for digestive health.

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