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cornflour — Calories, Nutrition & Ingredients

500g UPC 25205046 Corn starch Updated 16 Oct 2026

cornflour
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
348per 100 g
Protein
0.5 gper 100 g
Carbs
86 gper 100 g
Fat
0.5 gper 100 g

Where to buy

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Per 100 g, cornflour has 348 calories, 0.5 g protein and 0.5 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Typical valuesPer 100 g
Energy 1456 kJ / 348 kcal
Fat 0.5 g
of which saturates 0.1 g
Carbohydrate 86 g
of which sugars 0.5 g
Fibre 1 g
Protein 0.5 g
Salt 0.01 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

348 calories in 100 g
Protein0.5 g
Carbohydrates86 g
Sugars0.5 g
Added sugars0 g
Fibre1 g
Fat0.5 g
Saturated fat0.1 g
Cholesterol0 mg
Sodium4 mg
Calcium4 mg
Potassium105 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy cornflour

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Ingredients

Corn flour

Frequently asked questions

How many calories are in cornflour?

Per 100 g of cornflour there are 348 calories.

How much protein is in cornflour?

Per 100 g of cornflour there are 0.5 g protein.

How many carbohydrates are in cornflour?

Per 100 g of cornflour there are 86.0 g carbohydrates. Of which 0.5 g sugars.

How much sugar is in cornflour?

Per 100 g of cornflour there are 0.5 g sugars.

How much sodium (salt) is in cornflour?

Per 100 g of cornflour there are 4.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in cornflour?

Per 100 g of cornflour there are 1.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in cornflour?

The main ingredients in cornflour are: Corn flour.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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