Lidl

Rye Sourdough Biscuits — Calories, Nutrition & Ingredients

UPC 4056489518341 Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 367per 100 g
Protein: 10.2 gper 100 g
Carbs: 64.4 gper 100 g
Fat: 5.4 gper 100 g

Where to buy

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these links

Per 100 g, Rye Sourdough Biscuits has 367 calories, 10.2 g protein and 5.4 g fat.

Label highlights: Fat: medium Saturates: low Sugars: medium Salt: medium HFSS

Nutrition

Typical values	Per 100 g
Energy	1536 kJ / 367 kcal
Fat	5.4 g
of which saturates	0.6 g
Carbohydrate	64.4 g
of which sugars	7.7 g
Protein	10.2 g
Salt	1.37 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g

Protein10.2 g

Carbohydrates64.4 g

Sugars7.7 g

Fat5.4 g

Saturated fat0.6 g

Sodium548 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Rye Sourdough Biscuits

Search Amazon for this product. Stock and prices vary by store and location.

Find on Amazon

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Frequently asked questions

How many calories are in Rye Sourdough Biscuits?

Per 100 g of Rye Sourdough Biscuits there are 367 calories.

How much protein is in Rye Sourdough Biscuits?

Per 100 g of Rye Sourdough Biscuits there are 10.2 g protein.

How many carbohydrates are in Rye Sourdough Biscuits?

Per 100 g of Rye Sourdough Biscuits there are 64.4 g carbohydrates. Of which 7.7 g sugars.

How much sugar is in Rye Sourdough Biscuits?

Per 100 g of Rye Sourdough Biscuits there are 7.7 g sugars.

How much sodium (salt) is in Rye Sourdough Biscuits?

Per 100 g of Rye Sourdough Biscuits there are 548.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

Compare with another product Calculate your portion →

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

Products by nutrient By calories By protein Low sugar Low sodium

More from Lidl

Nutrition facts for other products from Lidl:

All Lidl products →