Lentil soup — Calories, Nutrition & Ingredients

UPC 4088600042466 Soups Updated 16 Oct 2026

Lentil soup
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
54per 100 g
Protein
3.2 gper 100 g
Carbs
7.6 gper 100 g
Fat
1.1 gper 100 g

Where to buy

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Per 100 g, Lentil soup has 54 calories, 3.2 g protein and 1.1 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 226 kJ / 54 kcal
Fat 1.1 g
of which saturates 0.4 g
Carbohydrate 7.6 g
of which sugars 1.2 g
Fibre 0.8 g
Protein 3.2 g
Salt 0.55 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

54 calories in 100 g
Protein3.2 g
Carbohydrates7.6 g
Sugars1.2 g
Fibre0.8 g
Fat1.1 g
Saturated fat0.4 g
Sodium220 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Lentil soup

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Frequently asked questions

How many calories are in Lentil soup?

Per 100 g of Lentil soup there are 54 calories.

How much protein is in Lentil soup?

Per 100 g of Lentil soup there are 3.2 g protein.

How many carbohydrates are in Lentil soup?

Per 100 g of Lentil soup there are 7.6 g carbohydrates. Of which 1.2 g sugars.

How much sugar is in Lentil soup?

Per 100 g of Lentil soup there are 1.2 g sugars.

How much sodium (salt) is in Lentil soup?

Per 100 g of Lentil soup there are 220.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Lentil soup?

Per 100 g of Lentil soup there are 0.8 g fibre. Fibre is important for digestive health.

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