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Scottish Free Range Eggs — Calories, Nutrition & Ingredients

6pk UPC 4088600050096 Free-range chicken eggs Updated 16 Oct 2026

Scottish Free Range Eggs
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
131per 100 g
Protein
13 gper 100 g
Carbs
0.5 gper 100 g
Fat
9 gper 100 g

Where to buy

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Per 100 g, Scottish Free Range Eggs has 131 calories, 13 g protein and 9 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: low Salt: medium

Nutrition

Typical valuesPer 100 g
Energy 548 kJ / 131 kcal
Fat 9 g
of which saturates 2.5 g
Carbohydrate 0.5 g
of which sugars 0.5 g
Fibre 0.5 g
Protein 13 g
Salt 0.39 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

131 calories in 100 g
Protein13 g
Carbohydrates0.5 g
Sugars0.5 g
Added sugars0 g
Fibre0.5 g
Fat9 g
Saturated fat2.5 g
Cholesterol398 mg
Sodium156 mg
Calcium76.8 mg
Potassium134 mg
Iron1.9 mg
Vitamin A182 mcg
Vitamin C0 mg
Vitamin D1.9 mcg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Scottish Free Range Eggs

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Free range eggs

Frequently asked questions

How many calories are in Scottish Free Range Eggs?

Per 100 g of Scottish Free Range Eggs there are 131 calories.

How much protein is in Scottish Free Range Eggs?

Per 100 g of Scottish Free Range Eggs there are 13.0 g protein.

How many carbohydrates are in Scottish Free Range Eggs?

Per 100 g of Scottish Free Range Eggs there are 0.5 g carbohydrates. Of which 0.5 g sugars.

How much sugar is in Scottish Free Range Eggs?

Per 100 g of Scottish Free Range Eggs there are 0.5 g sugars.

How much sodium (salt) is in Scottish Free Range Eggs?

Per 100 g of Scottish Free Range Eggs there are 156.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Scottish Free Range Eggs?

Per 100 g of Scottish Free Range Eggs there are 0.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in Scottish Free Range Eggs?

The main ingredients in Scottish Free Range Eggs are: Free range eggs.

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Level of processing

1
Unprocessed
1 ingredient
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Nutrition breakdown

Macronutrients

Types of fat

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