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Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot — Calories, Nutrition & Ingredients

100 g UPC 4088600077642 Tapas Updated 16 Oct 2026

Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
460per 100 g
Protein
24 gper 100 g
Carbs
3.8 gper 100 g
Fat
39 gper 100 g

Where to buy

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Per serving (25 g): 115 calories. Per 100 g: 460 calories, 24 g protein, 39 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: high HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 39 g per 100 g (red above 17.50 g)
  • Saturates: 14 g per 100 g (red above 5 g)
  • Salt: 4.70 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 25 g

Per 100 gPer portion (%RI*)
Energy 1925 kJ / 460 kcal 481 kJ / 115 kcal (6%)
Fat 39 g 9.8 g (14%)
of which saturates 14 g 3.5 g (18%)
Carbohydrate 3.8 g 0.9 g (0%)
of which sugars 3 g 0.8 g (1%)
Fibre 0.5 g 0.1 g
Protein 24 g 6 g (12%)
Salt 4.70 g 1.18 g (20%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

460 calories in 100 g
Protein24 g
Carbohydrates3.8 g
Sugars3 g
Added sugars1.5 g
Fibre0.5 g
Fat39 g
Saturated fat14 g
Sodium1880 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot

Search Amazon for this product. Stock and prices vary by store and location.

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Ingredients

Antioxidant, Black pepper, Dextrin, Lactose, Milk proteins, Pork, Potato dextrin, Preservative, Salt, Sodium ascorbate, Sugar

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot?

Per 100 g of Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot there are 460 calories.

How much protein is in Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot?

Per 100 g of Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot there are 24.0 g protein.

How many carbohydrates are in Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot?

Per 100 g of Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot there are 3.8 g carbohydrates. Of which 3.0 g sugars.

How much sugar is in Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot?

Per 100 g of Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot there are 3.0 g sugars.

How much sodium (salt) is in Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot?

Per 100 g of Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot there are 1880.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot?

Per 100 g of Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot there are 0.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot?

The main ingredients in Mild Sliced Dry Cured Pork Sausage - Tapas Fuet D'Olot are: Antioxidant, Black pepper, Dextrin, Lactose, Milk proteins.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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