Spaghetti — Calories, Nutrition & Ingredients
- Calories
- 336per 100 g
- Protein
- 12.4 gper 100 g
- Carbs
- 65.9 gper 100 g
- Fat
- 1.5 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (244 g): 820 calories. Per 100 g: 336 calories, 12.4 g protein, 1.5 g fat.
Nutrition
Portion size: 244 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 1406 kJ / 336 kcal | 3430 kJ / 820 kcal (41%) |
| Fat | 1.5 g | 3.7 g (5%) |
| of which saturates | 1.2 g | 2.9 g (15%) |
| Carbohydrate | 65.9 g | 161 g (62%) |
| of which sugars | 1.5 g | 3.7 g (4%) |
| Fibre | 4.6 g | 11.2 g |
| Protein | 12.4 g | 30.3 g (61%) |
| Salt | 0.06 g | 0.15 g (2%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Spaghetti
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksFrequently asked questions
How many calories are in Spaghetti?
Per 100 g of Spaghetti there are 336 calories.
How much protein is in Spaghetti?
Per 100 g of Spaghetti there are 12.4 g protein.
How many carbohydrates are in Spaghetti?
Per 100 g of Spaghetti there are 65.9 g carbohydrates. Of which 1.5 g sugars.
How much sugar is in Spaghetti?
Per 100 g of Spaghetti there are 1.5 g sugars.
How much sodium (salt) is in Spaghetti?
Per 100 g of Spaghetti there are 24.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Spaghetti?
Per 100 g of Spaghetti there are 4.6 g fibre. Fibre is important for digestive health.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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