Chargrilled peppers — Calories, Nutrition & Ingredients
- Calories
- 68per 100 g
- Protein
- 0.7 gper 100 g
- Carbs
- 2.8 gper 100 g
- Fat
- 5.6 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer 100 g, Chargrilled peppers has 68 calories, 0.7 g protein and 5.6 g fat.
Nutrition
| Typical values | Per 100 g |
|---|---|
| Energy | 285 kJ / 68 kcal |
| Fat | 5.6 g |
| of which saturates | 0.6 g |
| Carbohydrate | 2.8 g |
| of which sugars | 1.9 g |
| Protein | 0.7 g |
| Salt | 0.25 g |
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Chargrilled peppers
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Acidity regulator, Antioxidant, Ascorbic acid, Citric acid, Red and yellow peppers, Salt, White wine vinegar
Frequently asked questions
How many calories are in Chargrilled peppers?
Per 100 g of Chargrilled peppers there are 68 calories.
How much protein is in Chargrilled peppers?
Per 100 g of Chargrilled peppers there are 0.7 g protein.
How many carbohydrates are in Chargrilled peppers?
Per 100 g of Chargrilled peppers there are 2.8 g carbohydrates. Of which 1.9 g sugars.
How much sugar is in Chargrilled peppers?
Per 100 g of Chargrilled peppers there are 1.9 g sugars.
How much sodium (salt) is in Chargrilled peppers?
Per 100 g of Chargrilled peppers there are 100.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
What are the main ingredients in Chargrilled peppers?
The main ingredients in Chargrilled peppers are: Acidity regulator, Antioxidant, Ascorbic acid, Citric acid, Red and yellow peppers.
Level of processing
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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