Milbona

Natural Kéfir Líquido — Calories, Nutrition & Ingredients

UPC 4335619038714 Kefir Updated 16 Oct 2026

Natural Kéfir Líquido
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
44per 100 ml
Protein
3.5 gper 100 ml
Carbs
4 gper 100 ml
Fat
1.5 gper 100 ml

Where to buy

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Per 100 ml, Natural Kéfir Líquido has 44 calories, 3.5 g protein and 1.5 g fat.

Label highlights: Fat: low Sugars: medium Salt: low

Nutrition

Per 100 ml
Energy 184 kJ / 44 kcal
Fat 1.5 g
of which saturates —
Carbohydrate 4 g
of which sugars 4 g
Fibre 0 g
Protein 3.5 g
Salt 0.00 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 ml and custom amounts

Nutrition per amount

44 calories in 100 ml
Protein3.5 g
Carbohydrates4 g
Sugars4 g
Added sugars0 g
Fibre0 g
Fat1.5 g
Sodium0.1 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Natural Kéfir Líquido

Search Amazon for this product. Stock and prices vary by store and location.

Find on Amazon
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Frequently asked questions

How many calories are in Natural Kéfir Líquido?

Per 100 g of Natural Kéfir Líquido there are 44 calories.

How much protein is in Natural Kéfir Líquido?

Per 100 g of Natural Kéfir Líquido there are 3.5 g protein.

How many carbohydrates are in Natural Kéfir Líquido?

Per 100 g of Natural Kéfir Líquido there are 4.0 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Natural Kéfir Líquido?

Per 100 g of Natural Kéfir Líquido there are 4.0 g sugars.

How much sodium (salt) is in Natural Kéfir Líquido?

Per 100 g of Natural Kéfir Líquido there are 0.1 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Natural Kéfir Líquido?

Per 100 g of Natural Kéfir Líquido there are 0.0 g fibre. Fibre is important for digestive health.

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Nutrition breakdown

Macronutrients

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