Sainsbury's

Rigatoni — Calories, Nutrition & Ingredients

500g UPC 416764 Dry durum wheat pasta Updated 16 Oct 2026

Rigatoni
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
159per serving
Protein
12.2 gper 100 g
Carbs
77.1 gper 100 g
Fat
1.6 gper 100 g

Where to buy

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Per serving (90 g): 159 calories. Per 100 g: 176 calories, 12.2 g protein, 1.6 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low Contains Gluten

Nutrition

Portion size: 90 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 738 kJ / 176 kcal 665 kJ / 159 kcal (8%)
Fat 1.6 g 1.4 g (2%)
of which saturates 0.4 g 0.4 g (2%)
Carbohydrate 77.1 g 69.4 g (27%)
of which sugars 1.6 g 1.4 g (2%)
Fibre 3.3 g 3.0 g
Protein 12.2 g 11.0 g (22%)
Salt 0.00 g 0.00 g (0%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

176 calories in 100 g
Protein12.2 g
Carbohydrates77.1 g
Sugars1.6 g
Added sugars0 g
Fibre3.3 g
Fat1.6 g
Saturated fat0.4 g
Cholesterol0 mg
Sodium1.2 mg
Calcium23.3 mg
Potassium248 mg
Iron3.7 mg
Vitamin C0 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Rigatoni

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Ingredients

Durum wheat semolina

Allergens

Contains: Gluten

Frequently asked questions

How many calories are in Rigatoni?

Per 100 g of Rigatoni there are 176 calories.

How much protein is in Rigatoni?

Per 100 g of Rigatoni there are 12.222 g protein.

How many carbohydrates are in Rigatoni?

Per 100 g of Rigatoni there are 77.111 g carbohydrates. Of which 1.556 g sugars.

How much sugar is in Rigatoni?

Per 100 g of Rigatoni there are 1.556 g sugars.

How much sodium (salt) is in Rigatoni?

Per 100 g of Rigatoni there are 1.2 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Rigatoni?

Per 100 g of Rigatoni there are 3.333 g fibre. Fibre is important for digestive health.

What are the main ingredients in Rigatoni?

The main ingredients in Rigatoni are: Durum wheat semolina.

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Level of processing

1
Unprocessed
1 ingredient
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Nutrition breakdown

Macronutrients

Types of fat

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